Specialized Chocolate Processing Machines

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Mini one shot depositor

Description:

 

  • Used to dispense chocolate and ganache, each with a different thickness and consistency, directly into polycarbonate molds, wafers or trays, resulting in finished products 85% filled.
  • Productivity: 6 to 8 molds / minute.
  • -Fixed point depositing
  • -Bar depositing
  • -Vertical depositing