Sinaya

Description:

Depositor moves up and down.

Designed to make:

• Solid chocolate blocks
• Round or short center filled chocolate
• Chocolate-balls
• Double layered chocolate
• Chocolate drops
• Center filled bars
• Striped chocolate

Servo Controlled Chocolate depositing Machine

This machine is an advanced and exclusive utensil for chocolate molding. It is convenient for producing pure chocolate, center-filled, double-colored chocolate and crispy rice chocolate, with accurate pouring amount and easy operation.

This fully automatic chocolate servo controlled pouring machine is equipped with international famous brand servo motor and controlled by PLC system. It is a multi-functional chocolate pouring machine with pneumatic components. As the new generation of chocolate food machinery, it is suitable for small and medium-sized food enterprises to produce personalized, diversified chocolate candy.

This machine is designed according to the international general standard. It can work individually, and also can be combined with other equipment. Flexibility is the main characteristic for this equipment, which makes it convenient to switch from different products.